Chachiji's Natural Makhana
Flavoured Makhana
Light, Crunchy & Sourced from Sacred Mithila Wetlands
Harvested directly from pristine lotus ponds across Mithila, Bihar. Our Grade A+ jumbo fox nuts are naturally popped and roasted in pure A2 Desi Cow Ghee with organic rock salts and herbal spices.
100% Handcrafted
Zero Preservatives
Authentic Heritage

Flavoured Makhana
8 authentic products available in Flavoured MakhanaHeritage Knowledge
Frequently Asked About Makhana
What makes Mithila Makhana special?
Mithila produces over 85% of India's world-famous lotus seeds and carries the prestigious Geographical Indication (GI) tag. The mineral-rich wetland waters and traditional artisanal popping techniques yield significantly larger, whiter, and crispier kernels compared to ordinary fox nuts.
What cooking medium is used for your roasted makhana snack pouches?
We roast our flavoured makhana exclusively in pure wood-churned Desi Cow Ghee. We never use palm oil, hydrogenated fats, cottonseed oil, or artificial flavor enhancers.








